Avalanche Cookies are the perfect no-bake treat! Made with white chocolate, peanut butter, rice Krispies, mini marshmallows, and mini chocolate chips, they are impossible to resist.
– 1 pound white chocolate chips or white almond bark
– ½ cup creamy peanut butter
– 2 cups Rice Krispies
– 1½ cups mini marshmallows
– ¼ cup mini chocolate chips
Using a small cookie scoop, scoop small portions onto a pan lined with parchment paper or a Silpat silicone mat, and sprinkle with some mini chocolate chips. Allow to set in the fridge until hardened.